italy, parma – 02.05.2018 – a cheesemaker controls the seasoning of parmesan cheese, which has to mature for many months. the processing is done following the ancient italian tradition.

Name: italy, parma – 02.05.2018 – a cheesemaker controls the seasoning of parmesan cheese, which has to mature for many months. the processing is done following the ancient italian tradition.
Uploaded: 2025-02-11T10:34:06.000Z
Duration: 14 s
Channel: Getty Images
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italy, parma – 02.05.2018 – a cheesemaker controls the seasoning of parmesan cheese, which has to mature for many months. the processing is done following the ancient italian tradition.